Steps:
- Wash sauerkraut with water and cut off the thick wooden inner part of the leaves. Fill mass: Mix other ingredients except for smoke-dried meet in a bowl, until it gets the consistency of light dough. Take 2 spoonfulls of fill mass and roll into a sauerkraut leaf. staple all the rolls in a large pot. put the smoke-dried meet inbetween. cover with one or two spare leaves. Pour in hot water until all rolls are covered. Cover with a plate, so that rolls are always covered with water. Leave to cook slowly and on small fire for 30 mins. Additional instruction: Add mashed potatoes if you wish. Cook additional 10-15 mins.
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