DRIED FRUIT WITH CHOCOLATE DIPPING SAUCE
Try to find a variety of dried fruits for this dessert. Dried plums work especially well.
Provided by Martha Stewart
Number Of Ingredients 4
Steps:
- In a small bowl, combine the cocoa, sugar, and 2 tablespoons of water, and stir until smooth.
- In a small saucepan over medium-high heat, combine the milk and cocoa mixture and bring to a boil, stirring constantly, about 1 to 2 minutes. Pour into a serving bowl and pass with the dried fruit.
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