A delicious and imaginative twist on the traditional pina colada. Dragon fruit adds exotic and refreshing flavor. Garnish with pineapple and dragon fruit slices.
Provided by sunmellie
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Fill a blender halfway with ice cubes. Scoop out flesh from dragon fruit half and place in the blender. Add cream of coconut, rum, coconut milk, and pineapple chunks; puree until smooth. Pour into 2 glasses.
Nutrition Facts : Calories 502.8 calories, Carbohydrate 53.8 g, Fat 19.4 g, Fiber 1 g, Protein 0.9 g, SaturatedFat 16 g, Sodium 47.3 mg, Sugar 46.4 g
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