Make and share this Dr. Pepper Pralines recipe from Food.com.
Provided by Shawn C
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In heavy saucepan mix together sugars and Dr. Pepper.
- Cook over low heat.
- stirring constantly until all sugar is dissolved, then cook stirring occasionally until soft ball stage (238 degrees F) is reached.
- Remove from heat, add marshmallows and nut meats together.
- Beat hard for 1 to 2 minutes until mixture starts to cream.
- Drop on wax paper in small balls, about 1 tablespoon at a time.
- They should flatten out around the edges leaving mound of nut meats in the center.
Nutrition Facts : Calories 568.5, Fat 23.5, SaturatedFat 3.1, Sodium 325.2, Carbohydrate 88.3, Fiber 4.1, Sugar 77.1, Protein 8
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