DOWN TO EARTH GRANOLA

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Down To Earth Granola image

This is really good granola. I love it on my oatmeal or cream of wheat in the morning.

Provided by Nancy Allen

Categories     Fruit Breakfast

Time 55m

Number Of Ingredients 9

4 c regular rolled oats
1 1/2 c sliced almonds
1/2 c packed brown sugar
1/2 tsp salt
1/2 tsp ground cinnamon
1/4 c cooking oil ( i use canola oil )
1/4 c honey
1 tsp vanilla
1 1/2 c your favorite dried fruit ( i use a mixture cranberry, pineapple, blueberry

Steps:

  • 1. Preheat oven to 300 degrees. In a bowl mix oats, almonds, brown sugar, salt, and cinnamon. In a saucepan warm oil and honey. Whisk and stir in vanilla. Carefully pour liquid over oat mixture. Stir gently with a wooden spoon; now finish mixing by hand.
  • 2. Spread evenly in a 15x10x1-inch baking pan. Bake for 40 minutes or until lightly browned, stirring every 10 minutes. Cool in pan on wire rack. Stir in you dried fruit. Store in an airtight container for up to 1 week or in freezer for 3 months. Makes 8 cups.

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