Steps:
- Unwrap your cookie and cut a tree from it using a 2 ½-inch cookie cutter. Eat the scraps while stirring powdered sugar, orange juice and a drop of food coloring in a small bowl. Decorate with icing and mini candies.
Nutrition Facts : Calories 150, Carbohydrate 29 g, Cholesterol 5 mg, Fat 1, Fiber 5 g, Protein 1 g, SaturatedFat 3 g, ServingSize 1 Brownie, Sodium 130 mg, Sugar 6 g, TransFat 0 g
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