DISARONNO FRENCH TOAST

Steps:

• In a shallow bowl mix eggs, milk& Disaronno.
• Soak french bread in Disaronno mixture.
• In a large skillet, melt a bit of butter.
• Drain french bread and cook in buttered skillet until both sides are golden brown.
• Serve with Disaronno Butter& Disaronno Syrup.
• -=DisaronnoButter=-.
• Combine 1/2 cup softened butter with 2 tbsp Disaronno.
• -=DisaronnoMaple Syrup=-.
• Combine 1 cup maple syrup with 1/4 cup Disaronno in a saucepan and heat until boiling.
• Remove from heat and allow to cool before serving.