DILL WEED CRACKERS

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Make and share this Dill Weed Crackers recipe from Food.com.

Provided by happynana

Categories     Lunch/Snacks

Time 15m

Yield 20 serving(s)

Number Of Ingredients 6

24 ounces oyster crackers
1 1/2 cups oil
2 ounces dry hidden valley salad dressing mix, 2 packets
1/4 teaspoon garlic powder
3/4 teaspoon lemon peel
1 1/2 tablespoons dill weed

Steps:

  • Warm oil to dissolve dressing mix.
  • Stir well.
  • Add the rest of the ingredients and mix.
  • Pour over crackers and toss gently.

Nutrition Facts : Calories 290.6, Fat 20.2, SaturatedFat 2.7, Sodium 365.4, Carbohydrate 24.2, Fiber 1, Sugar 0.1, Protein 3.1

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