I've made these a few times. The plump cranberries are scrumptous. My family loves them even tho they have splenda in them. They are quite a tasty treat! I took a picture but can't get my camera to share here for some reason today.
Provided by gaynel mohler
Categories Other Breakfast
Time 40m
Number Of Ingredients 11
Steps:
- 1. in a bowl, pour milk over oats, let set 15 minutes
- 2. in meantime, pour boiling water over craisins just to cover
- 3. In large bowl, mix dry ingredients together
- 4. add oat mixture, eggs applesauce and oil, stir, do not use mixer
- 5. when well blended, add (drained) plumped craisins, stir them in
- 6. pour batter evenly into 12 muffin tins. don't be afraid to fill to the top. I used cupcake liners that were sprayed with cooking spray.
- 7. Bake in a 425 degree preheated oven 25 - 30 minutes
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