DEVILS FOOD CAKE MIX IN A JAR

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Make and share this Devils Food Cake Mix in a Jar recipe from Food.com.

Provided by jas kaur

Categories     Dessert

Time 40m

Yield 12 serving(s)

Number Of Ingredients 5

2 cups flour
1 teaspoon baking soda
3/4 teaspoon salt
1/2 cup cocoa powder
1 1/2 cups sugar

Steps:

  • In a large bowl, combine flour, salt, cocoa powder & baking powder.
  • Layer mixture and other ingredients in order given in a 1 quart canning jar.
  • It is helpful to tap jar lightly on a padded surface (towel on counter) as you layer ingredients to make all ingredients fit neatly.
  • Use scissors to cut a 9 inch-diameter circle from fabric of your choice.
  • Center fabric circle over lid and secure with a rubber band.
  • Tie on a raffia or ribbon bow to cover the rubber band.
  • Attach a card with the following directions:
  • Devil's Food Cake: Cream 1/2 cup Vegetable Shortening with top layer of sugar in jar and beat until light and fluffy. Add 2 eggs and mix well. Slowly blend in 1 1/2 cups Milk and 1 teaspoons Vanilla, then add remaining dry ingredients from jar, and blend until smooth. Pour into a 9 x 13 inch baking pan which has been greased and floured. Bake for 30 minutes at 350°F.

Nutrition Facts : Calories 180.8, Fat 0.7, SaturatedFat 0.3, Sodium 251.4, Carbohydrate 42.8, Fiber 1.8, Sugar 25.1, Protein 2.9

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