DEVILED CORN

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DEVILED CORN image

Yield 4 servings

Number Of Ingredients 7

3 cups corn cut from the cob
3 Tablespoons butter
1 teaspoon dry mustard
1/2 teaspoon salt
1/4 teaspoon pepper
3 drops of Tabasco
1/4 cup shredded Cheddar cheese

Steps:

  • Combine corn & 1/4 cup water in a medium saucepan. Bring to a boil; cover, reduce heat and simmer 7 - 8 minutes or until corn is just tender. Drain. Add butter, mustard, salt and pepper and Tabasco to the corn; blend well. Cook over medium heat until thoroughly heated. Stir in cheese - serve immediately.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #side-dishes     #vegetables     #corn

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