Try a Deluxe Breakfast Burger for a change of pace in the morning! This breakfast burger recipe offers a great alternative to your typical breakfast sandwich. Serve these during brunch or at dinnertime; either way, you'll win!
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 250°F.
- Mix ground beef and sausage just until blended; shape into 6 (1/2-inch-thick) patties. Cook in large heavy nonstick skillet on medium heat 5 min. on each side or until done (160°F). Transfer burgers to baking sheet or ovenproof platter. Carefully wipe skillet clean with paper towel.
- Spray skillet with cooking spray; heat on medium-low heat. Slip cracked eggs, 1 at a time, into skillet, leaving spaces between eggs; cover. Cook 4 min. or until whites are firm and yolks are cooked to desired doneness.
- Meanwhile, place cheese slice on each burger; place in oven. Bake 2 to 3 min. or until cheese is melted.
- Spread muffin halves with dressing. Place burgers on bottom halves of muffins; cover with eggs and tops of muffins.
Nutrition Facts : Calories 510, Fat 30 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 270 mg, Sodium 920 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 29 g
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