Steps:
- Combine cornbread with egg, milk, corn, cheese and chilies.
- Spoon 1/2 mixture into 9x9x2 inch pan. Add meat and spoon other 1/2 cornbread mixture.
- Bake at 400 degrees F for 25 minutes or until cornbread pulls away from sides of pan and is golden.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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