These are really delicious and unique cup cakes.
Provided by Amy H. @Meave
Categories Cakes
Number Of Ingredients 10
Steps:
- Combine first 3 ingredients in mixing bowl; let cool. Stir in sugar and egg. Combine flour and baking soda; add to date mixture. Stir in chopped pecans and vanilla.
- Spoon batter into paper-lined muffin pans, filling two-thirds full. Bake at 375 degrees for 25 minutes, cool and frost with cream cheese frosting. Yield about 1 dozen.
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