A mix of creamy mayonnaise and zesty horseradish enhance already-delicious slow roasted roast beef. The onion roll? Now we're just overachieving.
Provided by My Food and Family
Categories Recipes
Time 5m
Yield Makes 4 servings, 1 sandwich each.
Number Of Ingredients 4
Steps:
- Mix mayo and horseradish; spread evenly on bottom halves of rolls.
- Cover with meat and top halves of rolls.
Nutrition Facts : Calories 280, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 25 mg, Sodium 900 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 16 g
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