Provided by My Food and Family
Categories Home
Time 15m
Yield Makes 4 servings.
Number Of Ingredients 3
Steps:
- Cook burgers as directed on package.
- Meanwhile, combine cabbage and dressing.
- Fill buns with burgers and cabbage mixture.
Nutrition Facts : Calories 220, Fat 5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 570 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 19 g
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