DATE WALNUT LOAF

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Date Walnut Loaf image

Make and share this Date Walnut Loaf recipe from Food.com.

Provided by MizzNezz

Categories     Breads

Time 55m

Yield 1 loaf

Number Of Ingredients 9

1 2/3 cups chopped dates
1/2 cup chopped walnuts
1/2 cup sugar
1/8 teaspoon salt
1 tablespoon butter
1 teaspoon baking soda
1 teaspoon allspice
1 cup boiling water
1 1/2 cups self-rising flour

Steps:

  • Heat oven to 350*.
  • Butter a 4x8 loaf pan.
  • Put all ingredients except flour in saucepan and stir on low heat until butter is melted.
  • Set aside to cool for 10 minutes.
  • Add the flour; mix well.
  • Pour into pan.
  • Bake for 45 minutes, or until pick in middle comes out clean.

Nutrition Facts : Calories 2378.7, Fat 52.8, SaturatedFat 11.3, Cholesterol 30.5, Sodium 4025.7, Carbohydrate 471.7, Fiber 33.2, Sugar 290.2, Protein 35

*** Explore more Date Walnut Loaf Recipes »

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