Here's what you need: whole almonds, date, smooth almond butter, vanilla extract
Provided by Jenny Best
Categories Snacks
Time 30m
Yield 24 servings
Number Of Ingredients 4
Steps:
- Put all ingredients in a food processor and process, alternating between pulsing and letting the machine run, until everything is ground and starts to come together in a big mound. Make sure no nut or date pieces remain and that the mixture is smooth.
- Using a large spoon, scoop out lumps of the mixture and form balls between your hands. Place into a container for freezing.
- Thaw and serve as desired.
Nutrition Facts : Calories 52 calories, Carbohydrate 6 grams, Fat 2 grams, Fiber 1 gram, Protein 1 gram, Sugar 4 grams
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