A creamy crab dish that goes great w/ cut-up veggies. Or eat it as is. It's so delicious!!
Provided by sherry monfils
Categories Dips
Time 35m
Number Of Ingredients 7
Steps:
- 1. Heat oven to 400. Spray an 8"-square baking dish w/ cooking spray.
- 2. In lg bowl, combine soup, sour cream, crabmeat, asparagus and pepper. Mix well. Pour into baking dish.
- 3. In another bowl, combine crushed crackers w/ melted butter. Sprinkle evenly over crab mix. Bake 20 mins, or until bubbly.
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