Categories Dairy Appetizer No-Cook Vegetarian
Yield Makes approx. 3-3/14 cups of dip
Number Of Ingredients 6
Steps:
- simply put all ingredients into mixer, beat on meduim speed until well blended. Put dip in a pretty dish and garnish with fresh mint sprigs. Serve with crackers, fill celery sticks with dip....whatever you want- Be creative! This dip keeps well in refrigerator for up to a week.
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