" CUPCAKES"

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April Fools Day prank to play on all those practical jokers! These are really meatloaves frosted with colorful mashed potatoes!!! Disguised as cupcakes of course :wink: :wink: From a kid friendly web site.

Provided by LAURIE

Categories     Lunch/Snacks

Time 25m

Yield 12 cupcakes

Number Of Ingredients 9

1 lb lean ground beef
1/2 cup seasoned bread crumbs
1 cup grated monterey jack cheese
3 tablespoons ketchup
1 egg
1/2 teaspoon celery salt
1/4 teaspoon pepper
3 cups mashed potatoes, prepared
food coloring

Steps:

  • Preheat oven to 375 degrees.
  • Line 12 muffin tin cups with foil bake cups.
  • In a large bowl, mix together all of the meat loaf ingredients until well combined. Divide the mixture evenly among the lined cups (the liners should be about three quarters full).
  • Place the filled muffin tins on a cookie sheet and bake the cupcakes for about 15 minutes or until cooked through.
  • Divide the mashed potatoes among three small bowls and stir a few drops of food coloring into each batch to create blue, yellow, and pink pastel frostings.
  • Spread a generous dollop on each cupcake.

Nutrition Facts : Calories 174.1, Fat 7.6, SaturatedFat 3.7, Cholesterol 49.5, Sodium 369.6, Carbohydrate 13.7, Fiber 1.1, Sugar 2, Protein 12.2

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