Provided by Lillian Chou
Categories Ginger Side Marinate Vegetarian Quick & Easy Dinner Vinegar Apple Cucumber Healthy Vegan Gourmet Fat Free Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 1 quart
Number Of Ingredients 8
Steps:
- Slice cucumbers crosswise 1/8 inch thick and toss with sea salt. Let stand 30 minutes, then rinse well and squeeze out excess liquid with your hands.
- Halve apple half lengthwise and cut out core. Slice crosswise 1/8 inch thick.
- Toss apple with cucumbers and remaining ingredients and marinate, chilled, turning occasionally, at least 1 day.
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