CRUSHED RED POTATOES RECIPE - (4.5/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



CRUSHED RED POTATOES Recipe - (4.5/5) image

Provided by รก-48147

Number Of Ingredients 7

Baby Red Potatoes
Rosemary, Parsley and Thyme, fresh minced
Sea Salt
Cracked Black Pepper
Parmesan Cheese, freshly grated
Olive Oil
Variation: Chopped Bacon, Mixed Cheese, Onions, Sour Cream.......

Steps:

  • Preheat oven to 425 degrees. Boil the baby potatoes in salted water until fork tender. Cover baking sheet with foil and drizzle olive oil on the baking sheet. Space the potatoes on the lined baking sheet and mash them gently with a fork or potato smasher. Drizzle the potatoes with olive oil. Season the potatoes with salt and pepper Sprinkle the herbs, garlic and cheese over the top of each potato generously. Bake for 15-20 minutes

There are no comments yet!