CROCK-POT VEGETARIAN SPAGHETTI SAUCE

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Crock-Pot Vegetarian Spaghetti Sauce image

Provided by My Food and Family

Categories     Recipes

Time 4h

Number Of Ingredients 7

2 large cans diced and spiced tomatoes
1 sm. can tomato paste
1 can (or 8 oz. sliced fresh) mushroom pieces, drained
1 tsp minced garlic
1 tsp dried basil
1 tsp dried oregano
Kraft Parmesan Cheese to taste

Steps:

  • Dump the first 6 ingredients into the crock-pot. Mix till the tomato paste is combined.
  • Turn crock-pot on high for 4-5 hours or on low for 6-7 hours.
  • Serve over cooked spaghetti noodles or whatever noodles you have on hand. Sprinkle with Kraft Parmesan Cheese to taste.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

*** Explore more Crock-Pot Vegetarian Spaghetti Sauce Recipes »

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