CROCK POT PEACH COBBLER

facebook share image   twitter share image   pinterest share image   E-Mail share image



Crock Pot Peach Cobbler image

Make and share this Crock Pot Peach Cobbler recipe from Food.com.

Provided by janem123

Categories     Dessert

Time 3h5m

Yield 6 serving(s)

Number Of Ingredients 7

2 lbs fresh peaches or 2 lbs canned peaches, sliced
2/3 cup rolled oats
2/3 cup all-purpose flour
2/3 cup light brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
3/4 cup softened butter or 3/4 cup margarine

Steps:

  • Drain peaches, if using canned peaches.
  • Place the peaches in the crock. Combine oats, flour, brown sugar, cinnamon, and nutmeg and pour over peaches.
  • Add the butter or margarine and stir until crumbly.
  • Cook on low for 3 hours.

Nutrition Facts : Calories 440.8, Fat 24.1, SaturatedFat 14.8, Cholesterol 61, Sodium 173.7, Carbohydrate 55.1, Fiber 3.6, Sugar 36.4, Protein 4.5

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #preparation     #low-protein     #cobblers-and-crisps     #desserts     #fruit     #crock-pot-slow-cooker     #dietary     #low-sodium     #low-in-something     #pitted-fruit     #peaches     #equipment     #4-hours-or-less