Pretzel crisps are topped with warm cinnamon apples and ice cream and drizzled with caramel dip.
Provided by Marzetti
Categories Trusted Brands: Recipes and Tips Marzetti®
Time 32m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F. Cut each roll into 4 or 5 thin slices and place on a baking sheet lined with aluminum foil. In a small bowl, combine sugar and cinnamon. Brush top of each slice with butter and sprinkle with cinnamon sugar. Bake pretzel slices 5 to 7 minutes or until the edges are lightly golden. Remove from oven.
- In a skillet, melt 2 TBS butter; add apple pieces and cinnamon and saute apples 3 to 5 minutes or until tender.
- Place Marzetti Caramel Dip in a microwave dish and microwave in 10-second intervals until warm.
- To assemble dessert, layer pretzel crisps with warm apples, ice cream and warm caramel dip and serve.
Nutrition Facts : Calories 447 calories, Carbohydrate 59.2 g, Cholesterol 49.9 mg, Fat 23.1 g, Fiber 1.8 g, Protein 3.7 g, SaturatedFat 12.9 g, Sodium 368.2 mg, Sugar 35.6 g
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