Great way to have shrimp! Can be used as a topping on salad.
Provided by Arnieshelle
Categories Appetizers and Snacks Seafood Shrimp
Time 24m
Yield 8
Number Of Ingredients 12
Steps:
- Combine flour, seafood seasoning, and dill in a shallow dish.
- Mix eggs and milk together in a separate dish.
- Combine fish-shaped cheese crackers, oyster crackers, Italian seasoning, oregano, and cayenne pepper in another dish.
- Dip shrimp into the flour mixture, coat in the egg mixture, and dip into the cracker mixture.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Cook shrimp in the hot oil until crispy and golden-brown, 4 to 5 minutes.
Nutrition Facts : Calories 644.7 calories, Carbohydrate 46.3 g, Cholesterol 200.4 mg, Fat 38.4 g, Fiber 2.7 g, Protein 26.6 g, SaturatedFat 5.7 g, Sodium 1073.3 mg, Sugar 2.4 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love