A recipe for Crispy Baked Asparagus Fries : Asparagus coated in panko bread crumbs and parmesan and baked until golden brown and crispy.
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- Dredge the asparagus in the flour, dip in the egg and then into a mixture of the panko, parmesan, salt and pepper.
- Place the asparagus in a single layer on a wire rack on a baking sheet and bake in a preheated 425F/220C oven until golden brown, about 7-13 minutes.
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