CRINKLES

Crinkles image

Dough needs to be refrigerated overnight.

Provided by J. Stewart

Yield 24

Number Of Ingredients 9

Ingredients

4 (1 ounce) squares unsweetened chocolate
2 cups white sugar
2 teaspoons vanilla extract
2 teaspoons baking powder
1 cup confectioners' sugar
½ teaspoon salt
2 cups all-purpose flour
4 eggs
½ cup vegetable oil

Steps:

Melt chocolate over low heat. Remove from heat and add cooking oil and granulated sugar.
Add one egg at a time, mixing well.
Add vanilla, flour, baking powder and salt; mixing well after each additional ingredient.
Chill for several hours or overnight.
Preheat oven to 350 degrees F (180 degrees C). Grease cookie sheets.
Roll dough into balls about 1/2 inch in diameter. Roll balls in powdered sugar. Place about 2 inches apart on cookie sheets. Bake 10 to 12 minutes.

Nutrition Facts : Calories 198.9 calories, Carbohydrate 31.2 g, Cholesterol 31 mg, Fat 8 g, Fiber 1.1 g, Protein 2.7 g, SaturatedFat 2.4 g, Sodium 102.2 mg, Sugar 21.7 g