CREOLE CHICKEN SPAGHETTI

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Make and share this Creole Chicken Spaghetti recipe from Food.com.

Provided by GingerlyJ

Categories     One Dish Meal

Time 30m

Yield 1 dish, 8-10 serving(s)

Number Of Ingredients 14

1/4 cup olive oil
2 cups sliced onions
1 cup chopped green pepper
3/4 cup chopped celery
4 garlic cloves
32 ounces pasta sauce
1 (14 1/2 ounce) can tomatoes
2 tablespoons sugar
2 tablespoons Worcestershire sauce
1 tablespoon chili powder
2 teaspoons cumin
1 lb shredded cooked chicken
1 lb spaghetti
2 cups shredded cheddar cheese

Steps:

  • Place the olive oil in a large saucepan.
  • add onions, pepper, garlic and celery and saute until soft.
  • add the pasta sauce and tomatoes with their juice and stir.
  • add sugar, worcestershire sauce chili powder and cumin.
  • reduce heat to low and simmer about 20 minutes.
  • Cook spaghetti til al dente.
  • drain spaghetti then pour sauce over top of it.
  • Add chicken and cheese and put in a baking dish and broil for 2 minutes.

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