AFTER I MADE A DELICIOUS RECIPE ON JAP SEAFOOD STUFFD AVOCADO....I HAD SOME IMITATION CRAB LEFT OVER SO I MADE THIS DELICIOUS DINNER...N EASY :)
Provided by Lora DiGs
Categories Seafood
Time 30m
Number Of Ingredients 13
Steps:
- 1. IN A LARGE PAN HEAT UP 2 TBLSPNS OF OLIVE OIL N SAUTE A ZUCCHINI UNTIL A LIL BROWND...THEN ADD CHOPD ONION N CONTINUE TO SAUTE FOR AFEW MORE MINUTES. REMOVE VEGGIES N PUT ASIDE FOR NOW.
- 2. NOW ADD 1 TBLSPNS OF OLIVE OIL ALONG WITH BUTTER TO PAN. SAUTE GARLIC UNTIL FRAGRANT N ADD FLOUR N COOK FOR A MINUTE WHILE STIRRING NOW CAREFULLY ADD WHITE WINE N COOK FOR A MINUTE N STIR TO AVOID LUMPS OF FLOUR....NOW ADD EVAPORATED MILK N 1 tsp OF SALT N 1/4 TSP OF BLK PEPPER ...I ALSO ADDED 1/2 tsp OF CRUSHED RED PEPPER AT THIS TIME (optional) STIR UNTIL THICK ;)
- 3. STIR IN PARMESEAN CHEESE....NEXT ADD THE SAUTÉED ZUCCHINI N ONIONS N IMITATION CRAB .....ADD S n P TO TASTE.
- 4. SERVE OVER COOKD PASTA N SPRINKLE ON SOME PARSLEY N ENJOY :)
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