Once you've got bacon and shrimp in the skillet, what more could you possibly ask for? How about a creamy mixture of spinach and rice with some Parmesan?
Provided by My Food and Family
Categories Recipes
Time 30m
Yield Makes 4 servings.
Number Of Ingredients 10
Steps:
- Heat dressing in large skillet on medium-high heat. Add onion and bacon; cook 5 min. or until bacon is cooked.
- Add rice, shrimp, broth and water. Bring to boil; cover. Reduce heat to low; simmer 15 min.
- Stir in cream cheese until melted and combined. Top with spinach; cover. Cook 5 to 10 min. or until spinach is wilted. Stir in until spinach is combined. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 790, Fat 47 g, SaturatedFat 20 g, TransFat 0 g, Cholesterol 290 mg, Sodium 1790 mg, Carbohydrate 48 g, Fiber 3 g, Sugar 6 g, Protein 41 g
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