What could be better than your favourite Asian flavours coming together in one dish. This tasty recipe is a quick and easy alternative to takeout and sure to be a hit with your entire family.
Provided by Kraft Peanut Butter
Categories Trusted Brands: Recipes and Tips KRAFT Peanut Butter
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Cook rice as directed on package, omitting the salt.
- Meanwhile, cook next 5 ingredients in saucepan on low heat 3 min. or until heated through, stirring frequently. Keep warm.
- Stir-fry chicken in large skillet sprayed with cooking spray on medium-high heat 5 min. or until evenly browned. Add vegetables and 3 Tbsp. peanut butter sauce; stir-fry 5 min. or until chicken is done and all ingredients are heated through.
- Spoon rice onto platter; top with chicken mixture and remaining peanut butter sauce.
Nutrition Facts : Calories 546.3 calories, Carbohydrate 51 g, Cholesterol 58.5 mg, Fat 25.7 g, Fiber 8.9 g, Protein 35.9 g, SaturatedFat 9.1 g, Sodium 524.4 mg, Sugar 2.1 g
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