Easy, no-bake refrigerator pie. Loved by kids and adults alike. I use graham or Oreo® crusts; each is excellent. The Oreo® crusts brings out more chocolate flavor. Top with whipped cream and drizzle with chocolate syrup, if desired.
Provided by Kerleygirl
Categories Desserts Pies No-Bake Pie Recipes
Time 1h20m
Yield 8
Number Of Ingredients 6
Steps:
- Mix cream cheese and peanut butter together thoroughly in a bowl. Stir confectioners' sugar into cream cheese mixture. Fold whipped topping into mixture with a spoon; mix thoroughly, scraping bottom and sides of bowl to incorporate completely. Add chocolate chips, gently stir into the mixture.
- Spoon the filling into the pie crust, heaping more in the center of the pie.
- Refrigerate until firm, 1 to 2 hours.
Nutrition Facts : Calories 648.7 calories, Carbohydrate 57.9 g, Cholesterol 30.8 mg, Fat 43 g, Fiber 3.3 g, Protein 12.1 g, SaturatedFat 18.6 g, Sodium 403.4 mg, Sugar 41.1 g
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