Steps:
- Cook gnocchi as directed on package, omitting salt.
- Meanwhile, cook ham in large nonstick skillet on medium-high heat 2 min., stirring frequently. Stir in Alfredo sauce; cook and stir on medium heat 2 min. Remove from heat.
- Drain gnocchi. Add to Alfredo sauce mixture in skillet; stir gently to evenly coat gnocchi with Alfredo sauce mixture. Cook 2 to 3 min. or until heated through, stirring constantly. Stir in pepper.
- Sprinkle with cheese and parsley.
Nutrition Facts : Calories 220, Fat 4.5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 890 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 10 g
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