This is a wonderful recipe to use up that leftover turkey or chicken....DELISH! Sometimes I add veggies to the dish...great either way...enjoy!
Provided by Cassie *
Categories Turkey
Time 20m
Number Of Ingredients 10
Steps:
- 1. In a medium saucepan, melt butter. Stir in flour until smooth. Gradually whisk in milk and cream. Season with nutmeg, bouillon, salt and pepper. Bring to a boil. Cook and stir 2 minutes or until thickened. Add peas if using. Stir in the chicken; heat through. ( if too thick...add a bit more milk till desired thickness.) Serve over biscuits.
- 2. Serve over biscuits. This would also be great ladled over mashed potatoes...enjoy!!
- 3. Yum!
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