CREAM OF ANYTHING SOUP MIX SUBSTITUTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cream of Anything Soup Mix Substitute image

Make and share this Cream of Anything Soup Mix Substitute recipe from Food.com.

Provided by Miss Annie

Categories     < 15 Mins

Time 5m

Yield 1/3 cup

Number Of Ingredients 8

1/3 cup dry soup mix (mushroom, leek, onion, etc)
1/4 cup nonfat dry milk powder
4 teaspoons cornstarch
1 1/2 teaspoons dry chicken soup base or 1 1/2 teaspoons chicken bouillon
1 teaspoon dried onion flakes
1 dash dried thyme
1 dash dried dill weed
1 dash celery salt

Steps:

  • Mix dry milk, cornstarch, soup base, onion flakes, thyme, dill and celery salt.
  • For equivalent of 1 can cream of chicken soup combine and heat 1/3 cup dry mix and 1 1/4 cups water.
  • For equivalent of 1 can cream of mushroom soup combine and heat 1/3 cup dry mix, 1 1/4 cups water, 2 ounces finely chopped mushroom pieces and 1 teaspoon salt.
  • For equivalent of 1 can cream of celery soup combine and heat 1/3 cup dry mix, 1- 1/4 cups water and 1/8 cup celery flakes.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #bisques-cream-soups     #condiments-etc     #soups-stews     #no-cook     #inexpensive     #cooking-mixes     #number-of-servings     #technique