Provided by Food Network Kitchen
Time 15m
Yield 5 to 6 cups
Number Of Ingredients 5
Steps:
- Beat the cream cheese and butter in a large bowl with a mixer on medium-high speed until creamy, about 2 minutes. Reduce the mixer speed to low; beat in half the confectioners' sugar until combined. Beat in the remaining confectioners' sugar, the salt and vanilla.
- Increase the speed to medium high and beat until smooth and fluffy, about 3 minutes.
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