CRABMEAT STUFFED MUSHROOMS

Steps:

• Remove and chop stems of mushrooms. Put to the side.
• Chop onion superfine. (Add as much or as little as you want)
• Chop crabmeat and add to onions. (Add as much or as little as you want)
• Prepare stuffing and add to onion and crabmeat mixture.
• Add chopped mushroom stems (optional).
• Put mixture into mushroom caps.
• Sprinkle with cheese and top with butter.
• Put in oven at 350 until mixture has browned and is a little crispy. Typically takes 20-25 minutes. I usually start checking around 20.