COWBOY BURGERS

Cowboy Burgers image

Take a bite of this burger, cowboy (or cowgirl). Can you smell the campfire? It's the A.1. sauce-onion-cheese combo. Make some for your posse tonight.

Provided by My Food and Family

Categories Home

Time 20m

Yield 8 servings

Number Of Ingredients 7

Ingredients

8 ground beef patties (2 lb.)
2 Tbsp. olive oil
3 sweet onions (2 lb.), thinly sliced, separated into rings
3 Tbsp. A.1. Original Sauce
8 hamburger buns
2 tomatoes, sliced
8 KRAFT Singles

Steps:

Heat grill to medium heat.
Grill patties 5 min. on each side or until done (160ºF).
Meanwhile, heat oil in large skillet on medium-high heat. Add onions; cook and stir 10 min. or until golden brown, stirring frequently. Stir in steak sauce.
Fill buns with tomatoes, burgers, Singles and onion mixture.

Nutrition Facts : Calories 480, Fat 24 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 90 mg, Sodium 660 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 30 g

*** Explore more Cowboy Burgers Recipes »

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