COUNTRY MASHED POTATOES WITH HERBS

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Make and share this Country Mashed Potatoes With Herbs recipe from Food.com.

Provided by MizzNezz

Categories     Potato

Time 25m

Yield 4 serving(s)

Number Of Ingredients 7

5 medium potatoes (about 2 lb)
1 1/2 teaspoons salt
1/2 teaspoon pepper
2 teaspoons chopped fresh parsley
3 teaspoons butter
1/2 teaspoon dried basil
1/4-1/2 cup evaporated milk

Steps:

  • Peel potatoes and cut in 1/8ths.
  • Place in lg pot, add enough water to cover.
  • Bring to a boil.
  • Cook on med-lo for 15 min, or until soft.
  • Drain well.
  • Add all ing except milk.
  • Beat with mixer on med till mixed well.
  • Add milk, a little at a time, beating till smooth and creamy.

Nutrition Facts : Calories 252.4, Fat 4.3, SaturatedFat 2.6, Cholesterol 12.1, Sodium 925.5, Carbohydrate 48.4, Fiber 6, Sugar 2.1, Protein 6.5

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