CORNMEAL CASSEROLE

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Cornmeal Casserole image

I have had this recipe for over 20 years. One of my girlfriends at the time gave me this recipe, and I used to make it often for my family. It was easy, inexpensive, and they LIKED it!!

Provided by silly sally

Categories     One Dish Meal

Time 1h20m

Yield 4-6 serving(s)

Number Of Ingredients 11

2 cups water
2 eggs
1 cup cornmeal
1 lb ground beef
2 stalks celery, chopped
1/2 cup green pepper, chopped
1 (4 ounce) can olives, sliced (drained)
1 (14 1/2 ounce) can corn, vacum packed
2 cups tomatoes (canned or fresh OR 1 can)
1 tablespoon garlic powder
1 tablespoon chili powder

Steps:

  • Filling:.
  • Mix all ingredients in frying pan, and brown until ground beef is cooked.
  • Simmer for 20 minutes.
  • Corn meal:.
  • Make mixture of all ingredients.
  • Put meat filling in bottom of greased 9" X 13" pan.
  • Pour corn meal mixture over filling.
  • Bake in pre-heated 350 degree oven for 45 minutes.

*** Explore more Cornmeal Casserole Recipes »

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