This is taken from the "All Ears" section of Food Network magazine. We love corn on the cob and this butter mixtures sounds wonderful.
Provided by DailyInspiration
Categories Weeknight
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients and wrap in plastic wrap until needed. Let rest until softened and spread this delicious butter on the corn.
Nutrition Facts : Calories 105.1, Fat 11.6, SaturatedFat 7.3, Cholesterol 30.5, Sodium 101.5, Carbohydrate 0.8, Fiber 0.3, Sugar 0.1, Protein 0.2
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