CORN PUDDING
Great with a ham dinner! This is very similar to my cornbread recipe... rich, comforting and not for those watching their waistlines! You can also switch out the corn - sometimes I use Green Giant canned Mexicorn (has green and red peppers in it) and now they have Chipotle corn as well.
Provided by Kelly Lollman @kelollman
Categories Vegetables
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- In a small bowl, whisk together the flour, cornmeal, baking powder, cardamom and salt.
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in sour cream. Gradually add dry ingredients mixture alternately with the buttermilk. Fold in corn.
- Pour into a greased 3-qt casserole dish. Bake for 30-40 minutes or until golden brown and set.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#weeknight #time-to-make #course #main-ingredient #preparation #occasion #healthy #side-dishes #vegetables #oven #easy #holiday-event #dietary #christmas #thanksgiving #corn #equipment #4-hours-or-less
You'll also love
