CORN O'BRIEN

Corn O'Brien image

Provided by Lynn Clay @LavenderLynn

Number Of Ingredients 6

2 slice(s) bacon, cut into 1/2 inch pieces
1/4 cup(s) minced white onion
2 tablespoon(s) green bell pepper, chopped
2 cup(s) whole kernel corn, drained
1 tablespoon(s) chopped pimento peppers
- salt and pepper to taste

Steps:

Place the bacon in a large, deep skillet, and cook over medium heat, stirring until evenly browned, about 10 minutes.
Drain the bacon on a paper towel-lined plate, leaving the grease in the skillet.
Stir the onion and bell pepper into the skillet, and cook until the onion has softened and turned translucent, about 5 minutes.
Add the corn, pimentos, and reserved bacon. Cook and stir until heated through, 3 to 5 minutes.
Season with salt and pepper before serving.