CORN FRITTERS

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Make and share this Corn Fritters recipe from Food.com.

Provided by Cactus Cat

Categories     Corn

Time 15m

Yield 3-4 serving(s)

Number Of Ingredients 9

1 tablespoon olive oil
400 g creamed corn
1 egg
1/2 onion, finely chopped
1 teaspoon curry powder
1 teaspoon coriander powder
1/2 cup flour
1 teaspoon baking powder
salt and pepper (optional)

Steps:

  • Preheat oil in a frying pan over a low heat.
  • Mix together the corn, egg, curry powder, coriander, onion. Season to taste with salt and/or pepper.
  • Mix in flour and baking powder.
  • Spoon mixture into frying pan. Flip once bubbles have formed and most of them have popped. Cook other side about the same amount of time.
  • Serve with salad, and salsa or aioli on the side.

Nutrition Facts : Calories 247.3, Fat 7, SaturatedFat 1.3, Cholesterol 70.5, Sodium 526.2, Carbohydrate 42.9, Fiber 2.7, Sugar 5.3, Protein 6.9

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