CORN FLAKES RICE KRISPIES

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Corn Flakes Rice Krispies image

Make and share this Corn Flakes Rice Krispies recipe from Food.com.

Provided by Julia15

Categories     Dessert

Time 15m

Yield 24 Bars/Treats, 12-15 serving(s)

Number Of Ingredients 3

1 box/ 8 cups corn flake cereal (Unsweetened)
10 ounces of regular marshmallows
3 tablespoons butter (Unsalted)

Steps:

  • Toast cereal on Parchment sheet for 1 minute under Broiler. Let cool.
  • Melt Butter in large bowl.
  • Add Marshmallows and melt until all combined, creamy, and gooey.
  • Mix in 7-8 cups Cereal. Stir together until all cereal is coated.
  • Spread mixture onto same Parchment sheet to about 1-2 inch thick.
  • Cover with Plastic Wrap and set into fridge for couple hours.
  • Cut into bars and Enjoy!

Nutrition Facts : Calories 101.2, Fat 2.9, SaturatedFat 1.8, Cholesterol 7.6, Sodium 44.4, Carbohydrate 19.4, Sugar 13.7, Protein 0.5

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