Steps:
- In large saucepan, combine all ingredients.
- Bring to a boil over medium high heat stirring frequently.
- Reduce heat, cover and simmer for 4-5 minutes or until cheese is melted and soup is heated through.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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