Quick and easy pud that kids will love.
Provided by angiebutler
Time 30m
Yield Serves 6
Number Of Ingredients 0
Steps:
- Heat oven to 180c.
- Cream butter and both sugars.
- Stir in egg and vanilla until smooth. Add milk chocolate chips, flour and baking powder and mix until you have a sticky dough.
- Spoon dough into a cake tin and smooth surface.
- Bake for 15-20 minutes.
- Spread over chocolate spread to 2cm of the edge. Sprinkle over white chocolate chips and return to the oven for 5-7 minutes.
- Best served warm with ice-cream.
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