This not-too-spicy chili with Italian sausage, cannellini beans, and tomatoes with garlic is ready to ladle up in less than 30 minutes.
Provided by Contadina
Categories Trusted Brands: Recipes and Tips Contadina®
Time 25m
Yield 6
Number Of Ingredients 11
Steps:
- Brown sausage in a large saucepan over medium-high heat. Drain excess fat if needed.
- Add onion, oregano and chili flakes. Cook until onion is softened, about 3 minutes.
- Stir in tomatoes, tomato sauce and beans. Bring to a simmer; cover and simmer on low heat 10 minutes. Serve over pasta with choice of toppings, if desired.
Nutrition Facts : Calories 343.1 calories, Carbohydrate 31.9 g, Cholesterol 34.1 mg, Fat 16.8 g, Fiber 6.2 g, Protein 16 g, SaturatedFat 6.3 g, Sodium 1591.6 mg, Sugar 11 g
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